Italian Cuisine with Mediterranean Flair
All menu items are made fresh daily using only the finest ingredients.
I Dolci Di Rolly
All desserts crafted by
Sous Chef Rodolfo (Rolly) Daffunchio
| Name | Description | Price | Buy |
|---|---|---|---|
| Tiramisu | Traditional Italian dessert made with alternating layers of Esselon coffee-soaked sponge cake and mascarpone/whipped cream blend, dusted with cocoa powder. | $9.00 | |
| Flourless Chocolate Torte | A rich, petite-sized chocolate dessert served with a homemade berry coulis. | $9.00 |
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